FR Additifs alimentaires
Sweeteners, acidulants, preservatives, thickeners and stabilizers for food and beverage manufacturing.
Food-grade additives sourced from ISO 22000 / HACCP certified manufacturers. Available with KOSHER and HALAL certification, and supplied against FCC, GB or your own specification.
Qualité alimentaire
Maltitol
CAS 585-88-6
4-O-alpha-D-Glucopyranosyl-D-sorbitol
Détails
Qualité alimentaire
Xanthan Gum
CAS 11138-66-2
Xanthan; Corn sugar gum; E415
Détails
Qualité alimentaire
Citric Acid Monohydrate
CAS 5949-29-1
2-Hydroxypropane-1,2,3-tricarboxylic acid monohydrate
Détails
Qualité alimentaire
Erythritol
CAS 149-32-6
1,2,3,4-Butanetetrol; meso-Erythritol
Détails